Hello fellow authors/chefs, publicists and readers/viewers! Thank you for taking the time to visit my review & coverage policy, I really appreciate you taking the time to find out about preferences.
Interests: When contacting me about coverage, reviews or interviews, please note that I my blog mainly features articles related to food and drink.
- Cookery by Ingredient
- Cooking for Entertainment & Special Occasions
- Food History
- Food Travel
- Health & Wholefoods*
- National & Regional Cuisine
- Preserving & Freezing *
- Spirits & Cocktails
- TV & Celebrity Chefs
- Vegetarian & Vegan*
- Wine & Winemaking
Categories marked with an * are of low interest primarily because of diet and cooking style.
Coverage: I’ll do my best to cover books received but due to the volume of requests received, this cannot always be guaranteed. Coverage is for this blog, my social media channels, and any other online or print publication I choose to submit my work to.
If you wish to guarantee a specific form of coverage or coverage at a specific date, you may wish to consider hiring me to create tailor made content.
Reviews: All book reviews will be posted on my blog, my YouTube channel, Amazon and my Goodreads Profile. I am open to review requests from fellow authors or review recommendations from readers/viewers of my blog. If you have a book you want me to review and demo, please feel free to contact me.
I am not able to accept every review or coverage request / recommendation. I respond to each individual request. If I am not interested in reading the book I will let you know in a timely manner. I will consider reviewing e-books. I do not review self-published books. I am not obligated to review any book or uncorrected proof I receive.
Interviews: I am also open to interviewing authors and contests provided I have featured the author/chef on my blog before.
Again, thank you in advance for considering me as a reviewer for your book! Please contact me via the contact form.